Friday, December 20, 2019

Work, Fun, Food High

Days blur, continued. Twelve, thirteen hours days without a break. Making the project work from within, in spite of the ridiculous level of mismanagement by the manager in charge. My manager has been given full authority to lead the project now and I'm making it happen by constantly making rounds, asking questions, guiding all the managers through many mini-projects that are part of the whole.

Then, stopping home for a minute to feed the cat (TA is still away, due back tomorrow I think), and off to Monteverde to see a show wit Jane, picking her up along the way. About an hour and a half to get there, with traffic. The trip home can be less than an hour. Good to spend some time with Jane and a Fun community theater performance by the group Jane has performed with a few times.

Then, home for dinner (yes, midnight dinner, first meal to... wok is that non-stop these days). Egg Salad, shrimp, and pistachio nuts. The egg salad was doctored with extra mayo {light}, a little mustard, smoked salt, onion powder, and a touch of msg. Cole slaw on the side. For dessert, decadent chocolate chip cookies and extra heavy whipped cream. A little chocolate milk. I skipped the rolls and chocolate mousse.

Then, crash lol. :)

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